Getting There & Away Pamukkale and Hierapolis
Bus in summer, Pamukkale has a surprising number of direct buses to and from other cities, many of them continuing to Pamukkale from Denizli. Companies serving the town with direct buses include Kamil Koç, Köseoğlu, Pamukkale and Paklale. For distances and prices, see under Getting There & Away in the earlier Denizli section. At other times of year it's best to assume you'll have to change in Denizli.
Pamukkale has no proper otogar. Ticket offices are near the junction of the highvvay and the town's main street.
Municipal buses make the half-hour trip between Denizli and Pamukkale every 30 minutes or so, more frequently on Saturday and Sunday, for US$ 2; the last bus runs at 10 pm in summer, probably around sunset in other seasons. A few of these buses actually go to the top of the ridge for no extra charge. in summer dolmuşes go more frequently but see the vvarning on delays and pension touts in the earlier Denizli section.
The dolmuş from Denizli to Pamukkale usually continues as far as Karahayıt, or there's a separate Karahayıt municipal bus service.
Car
If you're driving from Afrodisias and Nazilli, you might want to note a short cut to Pamukkale. About 600m after you pass the exit sign from Sarayköy ('Sarayköy' with a red diagonal stripe through it), a narrow road on the left leads to Pamukkale via the vil-lages of Sığma (SUH-mah), Akköy and Karahayıt. The road is not well marked, so you should ask directions for Pamukkale in each village. If enough people ask, the locals might erect signs.
Taxi
A taxi between Denizli and Pamukkale costs about US$12, but don't take one until you're sure the bus and dolmuş services have stopped for the day, which is what you're liable to hear from every taxi driver. Taxis also wait on top of the ridge to run people back to Pamukkale. This joumey should cost between US$5 and US$6 but some readers have complained of being told it was a metered taxi and then being landed with a bili twice as high as this. A taxi from Pamukkale to Karahayıt costs about US$12.
Places to Eat Pamukkale Restaurants
Most of the pensions serve meals and it's not a bad idea to take a room with breakfast and dinner included. Chances are that your pension will serve you better food, with larger portions at lower prices, than any of the eateries in the village.
The famous Pizzeria on the main street between the highway and the Yörük Motel was built in memory of a Pizza Hut in Aus-tralia, in which its builder worked for several years. This is the Turkish village version, with excellent fresh pizza from US$2. The upper deck gives you a view with your meal. Pizzaland next door is also good, though the food is a bit more bland.
On a tight budget you'd do well to avoid eating at any of the tourist-trap restaurants on the top of the ridge. The tables may overlook the travertines, but you pay again for the views in the cost of the meals. Pack a picnic before climbing the ridge from Pamukkale town.
Places to Eat - Mid-Range
in Pamukkale town, try Gürsoy Restaurant, facing the Yörük Motel on the main street. With its small, shady front terrace, it's great for people-watching. A three-course meal with a drink costs about US$4. Similarly priced is the popular Han Restaurant, facing the main square. The menu has many popular dishes like grills for US$4 to US$6.
Ünal Restaurant, below the square, has less of a view and simpler decor, but is sig-nificantly cheaper, with set-price meals for US$7 and US$9. Mustafa Restaurant, attached to the pension of the same name at the top of the hill near the main road, advertises vegetarian food.
For a drink, try Harem Restaurant & Bar, on Menderes Caddesi, with a good view of the foot traffic.
Places to Stay Pamukkale Hotels, Pamukkale Hotel Turkey
With the razing of the motels on top of the ridge, accommodation is now in Pamukkale town or in Karahayıt, the building site of choice for large hotels catering to the tour-group trade (see later in this section). At weekends you may find Pamukkale's pen-sions and motels full and be forced to seek accommodation in Denizli.
Prices vary greatly according to the sea-son, being highest in mid-summer. To avoid the crush - and find a bargain - come during the week, or very early on Friday or Satur-day, and preferably in spring or autumn, not high summer. Many of the village pensions and hotels stay open ali year, so a winter visit is also an option, provided you don't mind forgoing the pleasures of the swim-ming pools.
Places to Stay – Budget, Hotels And Pension Pamukkale
The town at the base of the ridge is filled with little family pensions, some more elab-orate and expensive than others. Many have swimming pools, often oddly shaped and filled with the calcium mineral water - cool by the time it gets there - and shady places to sit, read, sip tea or have a meal. If rooms are available, you'll have no problem fınding one, as pension owners will crowd around your bus as it arrives and flood you with offers. Those with rooms available after the initial onslaught will intercept you as you walk along the road into the village. If you have your heart set on somewhere specific you may have to be very determined to rid yourself of the touts.
Right at the entrance to town, just off the highvvay, is Mehmet Semerci's Hotel Konak Sade (258-272 2002, fax 272 2175), Pamukkale's first lodging place, opened more than 25 years ago. It's a mixture of newer rooms and some in an old village house decorated vvith Turkish carpets, kilims and copperware. The shady rear garden holds a small swimming pool surrounded by tables and chairs; the view of the travertines from here is the best around. The 32 simple rooms all have private baths. You pay US$40 a double with breakfast.
Across the road from the Konak Sade is Pension Mustafa (258-272 2240, fax 272 2830), with clean simple rooms, all with their own shower, for US$20 per person. Breakfast is another US$5 and a sizeable dinner costs US$8. Just a couple of doors along, and charging the same prices, is Şerif Bakan's Arkadaş Pansiyon (258-272 2183, fax 272 2589), vvith nine cosy rooms set around a shady courtyard. A new upstairs restaurant with travertine views should have opened by the time you read this.
A cluster of welcoming, family run pen-sions can be found at the junction of inönü Caddesi and Menderes Caddesi. The hon-eysuckle-scented Kervansaray Pension (258-272 2209, fax 272 2143), offers cheerful rooms with shower for US$25, a swimming pool, and a friendly family at-mosphere. İt's been a favourite for years and the new central heating system makes it a year-round possibility.
Very close to the Kervansaray is the friendly Aspawa Pansiyon (258-272 2094, fax 272 2631), which has beds for US$12 or US$15, a front pool and an upstairs restaurant. it, too, has central heating and opens all year round. Readers have also heartily recommended the Weisse Burg Pension (258-272 2064) which has eight ground-floor rooms, a small pool and a rooftop restaurant where Haçer's cooking is particularly warmly endorsed - she can cater for vegetarians if you ask. Rooms cost US$25, breakfast is US$6 and dinner will set you back US$9.
Hotel Turku (258-272 2181) is tucked away down a side street, near the Comman-do Disco. Clean rooms with private showers cost US$35 a double and meals in the dining room are said to be tasty. The pool is a little disappointing though.
As you come into town from Denizli there are several other pensions in a very quiet lo-cation. Readers have recommended Venüs Pension (258-272 2152), with spotless modern bedrooms on three floors for US$20 per person without breakfast. The pool here looks very inviting and you can eat out around it on sunny evenings. The Allgâu (258-272 2767), opposite, is owned by the same family but has its own pool.
Camping There are several camping grounds along the road between Denizli and Pamukkale, including Çankur Kamping (258-272 2784), attached to the Şafak Restaurant, as you come into Pamukkale from Denizli and Ege Camping nearby.
Places to Stay - Mid-Range
Pamukkale also has a few extremely inviting motels. One of the nicest is Rifat Dunnuş's Koray Motel (258-272 2300, fax 272 2095), an excellent choice with a pool set in a central courtyard surrounded by trees and plants - a romantic setting for evening meals. Well kept and friendly, it offers double rooms with shower and bath for US$25; for US$10 more you get breakfast and dinner as well. A new terrace restaurant was due to open at the time of writing. If you cali from Denizli otogar, a hotel car will pick you up, thereby avoiding the touts.
The 58 room Yörük Motel (fax 258-272 2073), a short walk down the hill in the village centre, is more inviting than its lobby initially suggests. Guest rooms are on two levels, surrounding a courtyard with swim-ming pool. The restaurant is often busy with tour groups. Rooms with shower, balcony and breakfast cost US$30/40 a single/double in summer. A couple of four-bedded rooms can be snapped up for US$50.
Hierapolis Pamukkale Turkey, Hierapolis Türkei
Hierapolis was a cure centre founded around 190 BC by Eumenes II, King of Pergamum, which prospered under the Romans and even more under the Byzantines. it had a large Jewish community and therefore an early Christian church. Earthquakes brought disas-ter a few times; after the one in 1334 the locals finally called it a day and moved away.
These days the primary reason for coming to Pamukkale should really be to explore the ruins of Hieropolis where Fiat is sponsoring ongoing excavations and restoration work. The ruins sprawl over a wide area within the national park. To inspect everything carefully could take the best part of a day, although most visitors settle for an hour or two.
The centre of Hierapolis may have been the sacred pool, now the swimming pool in the courtyard of the Pamukkale Motel (Hotel Hierapolis). If the motel is torn down as planned, the pool may again be visible as it was to the ancients, instead of being ringed with overpriced ice cream stands. The city's Roman baths, parts of which are now the Pamukkale Museum, are in front of the Pamukkale Motel. At the time of writing the museum was closed for restoration but opening hours used to be daily except Monday from 8.30 am to noon and 1.30 to 5 pm. Admission will probably be US$3 when it re-opens.
Near the museum stands a ruined Byzantine church and the foundations of a Temple of Apollo. As at Didyma and Delphi, the temple had an oracle attended by eunuch priests. The source of inspiration was an adjoining spring called the Plutonium, ded-icated appropriately to Pluto, god of the underworld. The spring gives off toxic vapours, lethal to all but the priests, who would demonstrate its powers to visitors by throwing small animals and birds in and watching them die.
To find the spring, walk up towards the Roman theatre but enter the first gate in the fence on the right, then follow the path down to the right about 30m. To the left and in front of the big, block-like temple is a small subterranean entry closed by a rusted grate and marked by a sign reading 'Tehlikelidir-Zehirli Gaz' (Dangerous - Poisonous Gas). If you listen, you can hear the gas bubbling up from the waters below. Note that the gas is stili deadly poisonous. Before the grate was installed there were several fatalities among those with more curiosity than sense.
The spectacular Roman theatre, capable of seating more than 12,000 spectators, was built in two stages by the emperors Hadrian and Septimius Severus. Much of the stage survives, along with some of the decorative panels and the front-row 'box' seats for VIPs. it was carefully restored by Italian stonecutters in the 1970s.
From the theatre take one of the rough tracks heading uphill and eventually you'll come to the extraordinary octagonal Mar-tyrium of St Philip, built on the site where it's believed that St Philip was martyred. The arches of the eight individual chapels are ali marked with crosses. Views from here are wonderful and you'll probably share them only with the goldfinches and skylarks.
If you hack across the hillside in a wester-ly direction, eventually you'll come to a completely ruinous Hellenistic theatre along unmarked goat tracks.
Standing beside the theatre and looking down you'll see the 2nd century agora, one of the largest ever discovered. On three sides it was surrounded by marble porticoes with Ionic columns, while the fourth side was closed off by a basilica.
Walk down the hill and through the agora, and you'll re-emerge on the main road along the top of the ridge. Turn right towards the northern exit and you'll come to the remains of the marvellous colonnaded Frontinus Street, stili with some of its paving and columns intact. once the city's main north-south commercial axis, this street was bounded at both ends by monumental arch-ways. The ruins of the Arch of Domitian, with its twin towers, are at the northern end, but just before them don't miss the surpris-ingly large latrine building, with two channels cut into its floor, one to carry away sevvage, the other for fresh water.
Beyond the Arch of Domitian you come first to the ruins of the Byzantine baths and then to the Appian Way of Hierapolis, an extraordinary necropolis (cemetery), ex-tending several kilometres to the north, with many striking, even stupendous, tombs in ali shapes and sizes. Look out in particular for a cluster of circular tombs, supposedly topped with phallic symbols in antiquity. Hierapolis was a health spa, but obviously the cure didn't work for everyone.
Special Events
in late May or early June, the Pamukkale Festival brings spectators to Hierapolis' re-stored Roman theatre for musical and folkloric performances.
Pamukkale Turkey Information and Orientation
Hierapolis Pamukkale Turkey
Pamukkale Hotels, Motels And Pensions
Pamukkale Restaurant, Place To Eat
Getting There and Away Pamukkale Hierapolis
Pamukkale Pictures, Photo Gallery
Hierapolis Pictures, Photo Gallery
About Pamukkale Turkey
One of the most familiar images of Turkey is of the gleaming white calcium formations (travertines) of Pamukkale (pah-MOO-kah-leh), 19km north of Denizli. From a distance these form a white scar on the side of a ridge. As you come closer, they take on a more distinct shape, giving credence to the name, which means 'cotton castle.'
Pamukkale was formed when warm calcium-rich mineral water cascaded över the cliff edge, cooling and depositing its calcium in the process. The calcium built natural shelves, pools and stalactites in which tourists delighted to splash and soak. The Romans built a large spa city, Hierapolis, above the travertines to take advantage of the water's curative povvers, and in the 1960s through the 1980s modem hotels were built on the ridge to serve visitors. So special was Pamukkale that UNESCO de-clared it a world heritage site.
The tourist boom of the 1990s brought so many tourists to Pamukkale that the trav-ertines and water supply were threatened. A conservation plan is now being carried out: the hotels have been demolished, and the travertine pools have been closed in order to preserve them. it is not yet ciear whether or not a few of the pools will be re-opened in the ftıture.
Without the pools, why go to Pamukkale? Well, the travertines are just as beautiful and interesting when seen from a distance, and the ruins of Hierapolis stili as impres-sive. Pamukkale also makes a good base for day trips to Afrodisias and Laodikya. Pen-sion owners organise picnic excursions to Ağlayan Kayalar, a waterfall at Sakızcılar between Denizli and Çal for about US$20 per person. The village is also well stocked with small family run pensions and hotels, most with their own pools and perfect for a few days of gentle relaxation.
Pamukkale Orientation
Pamukkale and Hierapolis now constitute a national park with formal entrances and visitor centres on the northern and southern sides. To the west, at the base of the travertine ridge, is Pamukkale town, once a farming village but now a small town with dozens of lodging and dining places.
About 5km west of the northern entrance is the village of Karahayıt where you'll fınd most of the luxury hotel development.
Cars can reach the southern entrance oT the national park via Pamukkale town (2km), or the northern entrance via Pamukkale town or Karahayıt. It's a short walk from the güney girişi (southern entrance) to the centre of the site, but 2.5km from the kuzey girişi (northern entrance).
Pamukkale Tourism Information Office
Although Pamukkale has a Tourism Information Office (fax 258-272 2077) on the plateau, it sees its business solely in terms of selling visitors the same books and postcards they could buy outside. There's also a PTT, souvenir shops, a museum and a first aid post. Pamukkale's postal code is 20210.
Travertines
it costs US$5 to enter the national park, plus US$3 to park a car. The site is reput-edly open 24 hours a day which means you can visit for sunrise and sunset.
At the time of writing you can stili swim in the beautiful pool at the Pamukkale Motel, with its submerged fragments of fluted marble columns. A two-hour dip costs US$6 (children half price), but they rarely check your pass so you may be able to stretch it out a bit. A safe box for your be-longings costs another US$4.
Antalya Orientation
At the centre of the historic city is the Roman harbour, now the yacht marina. Around it is the historic district called Kaleiçi (Within the Fortress) of Ottoman houses sprinkled with Roman ruins. Many of the graceful old houses have been restored and converted to restaurants, pensions and small hotels -some simple, some quite luxurious.
Around Kaleiçi, outside the Roman walls, is the commercial centre of the city. Antalya's central landmark and symbol is the Yivli Minare (yeev-LEE mee-nah-reh, Grooved Minaret), a monument from the Seljuk period which rises near the main square, called Kale Kapısı (Fortress Gate), marked by an ancient stone saat kulesi (clock tower). The broad plaza with the bombastic equestrian statue is Cumhuriyet Meydanı (Republic Square).
From Kale Kapısı, Cumhuriyet Caddesi goes west past the Tourism Information Office and Turkish Airlines office, then becomes Kenan Evren Bulvarı, which continues several kilometres to the Antalya Museum and Konyaaltı Plajı, a pebble beach 10km long, and now partly sullied by industrial development.
North-west from Kale Kapısı, Kazım Özalp Caddesi, formerly Şarampol Caddesi, is a pedestrian way. Antalya's small bazaar, which seems to be mostly jewellery shops, is east of Kazım Özalp Caddesi.
East from Kale Kapısı, Ali Çetinkaya Caddesi goes to the airport (10km), Perge, Aspendos, Side and beyond. Atatürk Caddesi goes south-east from Ali Çetinkaya Caddesi, skirting Kaleiçi through more of the commercial district to the large Karaali Parkı before heading for Lara beach (12km from the centre), lined with hotels and pensions.A çevreyolu (ring road or bypass) named Gazi Bulvarı carries long-distance traffic around the city centre. The big, modern Antalya Otogar (Yeni Garaj) is 4km north of the centre on the D650 highway to Burdur, Ankara and istanbul.
About Antalya Turkey, Antalya Tourism
Antalya is the chief city on Turkey's central Mediterranean coast, and though the city itself has a population of less than 400,000, the urban area may have as high as a million. Agriculture, shipping, light indus-try and tourism have made Antalya boom during the past few decades and this mostly modern Mediterranean city is stili growing at a fast pace.
Though always a busy port (trading to Crete, Cyprus and Egypt), Antalya has grovvn explosively since the 1960s because of the tourism boom. Its new US$75 million airport, the busiest on the Turkish Mediterranean, funnels travellers to the whole coast and beyond.
Rough pebble beaches (several kilometres from the centre to east and west) provide for the seaside crowd and the commercial centre provides necessities. Though Antalya has a historic Roman-Ottoman core, the ancient cities on its outskirts - Perge, Aspendos, Side, Termessos, Phaselis, Olimpos - offer more to see in the way of historic buildings. Antalya is a good base from which to visit them.
Antalya History
This area has been inhabited since the earli-est times. The oldest artefacts found in the Karain caves, 25km inland from Antalya, have been dated to the Palaeolithic period. Antalya as a city, however, is not as old as many other cities which once lined this coast but it is stili prospering while the older cities are dead.
Founded by Attalus II of Pergamum in the İst century BC, the city was named At-taleia after its founder. When the Pergamene kingdom was willed to Rome, Attaleia bec-ame a Roman city. Emperor Hadrian visited here in 130 AD and a triumphal arch (Hadri-yanüs Kapısı) was built in his honour.
The Byzantines took over from the Romans, in 1207 the Seljuk Turks based in Konya took the city from the Byzantines and gave Antalya a new version of its name, and also its symbol, the Yivli Minare. After the Mongols broke Seljuk power, Antalya was held for a while by the Turkish Hamidoğullan emirs. it was later taken by the Ottomans in 1391.During WWI the Allies made plans to divide up the Ottoman Empire and at the end of the war they parcelled it out. Italy got Antalya in 1918, but by 1921 Atatürk's armies had put an end to all such foreign holdings in Anatolia.
North of Kemer, the old Antalya highway follows the shoreline more closely than the new highway, further inland. About 12km north of Kemer is the centre of Beldibi, another planned resort area. The beach here consists of stones, not even pebbles, but the water is clear, the pines cool and the moun-tain backdrop dramatic. Unfortunately there's also a lot of construction and piles of rubbish here and there.
Beldibi Hotel, Goynuk Hotel
Among the resorts is Göynük Çadırlı Kamp Alanı (Tent Camping Ground), about 400m north of Sultansaray Antalya Hotel & Resort on the old road; 23km south-west of Antalya. Take the Göynük exit from the highvvay, then turn left (north, back toward Antalya) to fınd it.



Kemer Turkey, Kemer Holidays Country
Kemer (population 15,000) is a burgeoning beach holiday resort with its face turned to the rough, rocky beaches of the Mediterranean and its back to the steep, pine-clad Beydağlan (Bey Mountains). it was de-signed as a holding tank for planeloads of sun-seeking charter and group tours, and built to a government master plan. For most nonpackage holidaymakers it has little to offer. Passing through, you can stop for a meal and a look at the Yörük Parkı, an outdoor ethnological exhibit. Accommodation is available in all price ranges, should you want to stay, but most of the bigger places will be block-booked to tour opera-tors throughout the summer.
Orientation
Liman Caddesi, the main street, is a typical-ly narrow Turkish noise-canyon lined with white hotels, palm trees, banks and cafes, where you must run the gauntlet of a string of leather, jevvellery and carpet shops. At the end of Liman Caddesi to the north is the large yacht marina and dry-dock; to the south is a peaceful cove with a beautiful crescent of sand-and-pebble beach backed by emerald grass and fragrant pine trees. Stands here rent out equipment for parasailing, water-skiing and windsurfing. Motorboat excursions run from the beach as well.
The otogar is in the north-western part of town.
Kemer Information
The Tourism Information Office (242-814 1537, fax 814 1536) is in the Belediye Binası (municipal building). Kemer's postal code is 07980.
Yörük Parkı
On a promontory north of the cove beach is Kemer's Yörük Parkı, an ethnographic exhibit meant to introduce you to some of the mysteries of the region. Local yörüks (nom-ads) lived in these black camel-hair tents now furnished with carpets and grass mats. Typical nomad paraphemalia includes dis-taffs for spinning woollen yarn, looms on which Turkish carpets are being woven, musical instruments and churns for butter and ayran (yoghurt drink). Among the tents, in the shade of the pines, are little rustic tables with three-legged stools at which a 'nomad girl will serve you refreshments and snacks.
Keep vvalking through the park and you'll emerge above the cove to enjoy the view. At night, Antalya, to the north, is a long string of shore lights in the distance.
Adjoining the Yörük Parkı, the Moonlight Park, between the sea and the Özkaymak Hotel, has a beach and yacht marina.
Places to Stay, Kemer Hotels, Hotels İn Kemer
Kemer's lodgings mainly cater to the package-holiday trade but a few cheaper places stili manage to cling on. One of the longest established and most congenial of them is King's Garden Pension (242-814 1039, fax 814 5546, Yenimahalle, Atatürk Bulvarı 109), also called King Pension, located north-east of the otogar. The rooms, set around a garden, are fairly basic but comfortable enough; the location is quiet; and the owners (she's English, he's Turkish) very congenial. The popular res-taurant attached to the pension has now been supplemented by one on the beach itself. in high season, rates for double rooms with shower are US$60, breakfast and dinner included. Off-season you can get B&B for US$40. Camping costs US$10 in a double tent. To find King Pension, fınd the PTT, then head toward the beach, following the signs.
If the King's prices are too high, cross the channel outside and walk back towards the otogar. You'll come to Portakal Pansiyon (242-814 4701) where rooms are slightly cheaper.
Other cheap pensions and camping grounds abound in this neighbourhood, and Kındılçeşme Kamp Alanı, operated by the forestry service, is 3.5km north of Kemer centre along the old highway. Set amid fra-grant pines at the edge of the sea, it's of ten fully booked in summer.
Getting There & Away
Frequent dolmuşes run from Antalya to Tekirova and Phaselis along the highway ('Üst yoldan ekspres', which means they stop only on the highway, not at otogars). There are also dolmuşes to Kemer's otogar from Antalya otogar, some of which follow parts of the old highway via Göynük and Beldibi (see below).
Approaching Kemer from Fethiye, Kaş and Kalkan, you're likely to find yourself dropped off on the main highway, 2km from the otogar. A taxi fare, if you don't want to walk or wait for a dolmuş, will be about US$5.
Tekirova Turkey, Tekirova Pension and Hotels
About 13km north-east of Olimpos is the turn-off for Tekirova, a resort area with several large luxury hotels (Phaselis Princess, Corinthia Club Hotel Tekirova, etc) and several more under construction. Of the many pensions here, Phaselis Pension (fax 242-821 4507) is off the highway on the old road next to a stream. The benefits are a quiet location, swimming pool and being 750m from the beach. The decent double rooms with bath for US$50breakfast included are good value. Follow the signs to get there.
Phaselis Turkey, Phaselis Hotel and Pension
About 3km north of the Tekirova turn-off, 12km before the turn-off to Kemer and about 56km from Antalya, is a road marked for Phaselis, a ruined Lycian city 2km off the highvvay on the shore.
Phaselis was apparently founded by Greek colonists on the border between Lycia and Pamphylia around 334 BC. Its wealth came from being a port for the shipment of timber, rose oil and perfume.
Shaded by soughing pines, the ruins of Phaselis are arranged around three small perfect bays, each with its own diminutive beach. The ruins are not particularly exciting, and are ali from Roman and Byzantine times, but the setting is incomparably romantic.
The site is open from 7.30 am to 7 pm in summer for US$2. About lkm from the highway is the entrance to the site, with a small modern building where you can buy soft drinks, snacks, souvenirs, use the toilet and visit a one-room museum. The ruins and the shore are another lkm further on. The nearest accommodation is in Tekirova.
Olimpos (Olympus Turkey) And The Chimaera (Chimera) Turkey
Midway between Kumluca and Tekirova two roads lead down from the main highway towards the villages of Çavuşköy and Çıralı, to Adrasan beach, and to the ruins of ancient Olimpos and the site of the Chimaera, all set within the glorious Bey Mountains Coastal National Park. Unless you have your own transport, you should take the road signposted 'Olimpos-Çıralı-Yanartaş/Chimaera 7km' which will bring you straight down to Çıralı village and its numerous pensions, ali within walking dis-tance of the Olimpos ruins and the Chimaera; taxis wait at the highway turn-off to take you to Çıralı for a stiff US$7. Corning from Kumluca, this will be the second turn-off signposted to Olimpos; coming from Antalya it will be the first.
If you take the Çavuşköy turn-off it will be 1 lkm to the village.
Olimpos Turkey, Olimpos Lodge
Though a very ancient city, the early history of Olimpos is shrouded in mystery. We know that it was an important Lycian city by the 2nd century BC, and that the Olympians worshipped Hephaestos (Vul-can), the god of fire. No doubt this veneration sprang from reverence for the mysterious Chimaera, an eternal flame which stili springs from the earth not far from the city. Along with the other Lycian coastal cities, Olimpos went into a decline in the 1st century BC. With the coming of the Romans in the 1st century AD, things improved, but in the 3rd century AD pirate attacks brought impoverishment. in the Middle Ages the Venetians, Genoese and Rhodians built fortresses along the coast (bits of which stili remain), but by the 15th century Olimpos had been abandoned.
Today the site is fascinating, not just for its ruins (which are fragmentary and widely scattered among the thick verdure of wild grapevines, flowering oleander, bay trees, wild figs and pines), but for its site, just inland from a beautiful beach along the course of a stream which runs through a rocky gorge. The stream dries to a rivulet in high summer and a ramble along its course, listening to the wind in the trees and the songs of innumerable birds, is a rare treat, with never a tour bus in sight.
The site is effectively open all the time but during daylight hours a custodian awaits to relieve those wishing to climb to the acropolis of US$5. There's a car park at the nonbeach end of the site.
The Chimaera
From Çıralı, follow the track marked for the Chimaera (Yanartaş, Burning Rock in Turkish) 3km along a valley to a car park, then climb up a mud track for another 20 to 30 minutes to the site.
The Chimaera, a cluster of spontaneous flames which blaze from crevices on the rocky slopes of Mt Olimpos, is the stuff of legends. it's not difficult to see why ancient peoples attributed these extraordinary flames to the breath of a monster - part lion, part goat and part dragon. Even today, they have not been explained.
in mythology, the Chimaera was the son of Typhon. Typhon was the fıerce and mon-strous son of Gaia, the earth goddess, who was so frightening that Zeus set him on fire and buried him alive under Mt Aetna, thereby creating the volcano. Typhon's off-spring, the Chimaera, was killed by the hero Bellerophon on the orders of King Iobates of Lycia. Bellerophon killed the monster by aerial bombardment - mounting Pegasus, the winged horse, and pouring molten lead into the Chimaera's mouth.
Today gas stili seeps from the earth and bursts into flame upon contact with the air. The exact composition of the gas is unknovvn, though it is thought to contain some methane. Though the flames can be extinguished now by being covered, they will reignite when un-covered. in ancient times they were much more vigorous, being easily recognised at night by mariners sailing along the coast.
Places to Stay & Eat, Olympos Hotel, Olimpos Pension Turkey
Çıralı Arriving in Çıralı, you cross a small bridge where a few taxis wait to run people back up to the main road. Continue across the bridge and you'll come to a junction in the road disfigured with innumerable sign-boards. Go straight on for the pensions nearest to the path up to the Chimaera. Turn right for the pensions closest to the beach and the Olimpos ruins.
The Standard price for a pension double room here - actually more like a one-star hotel room, with private bath and breakfast in Çıralı village, Orange Pansiyon (242-825 7128) is quite nice, as is Aygün Pansiyon (242-825 7146) beyond it (not to be confused with the neighbouring Grand Aygün). There are six other decent places here as well.
An even better location is down by the beach. Follow the signs to Fehim Pansiyon (it 242-825 7250), an older place with more spacious, shady grounds and a full restau-rant. Adjoining it are Sima Peace Pansiyon (242-825 7245), a tidy collection of little honey-coloured pine cabins; and the slight-ly cheaper, family run Emin Pansiyon (n 242-825 7155), an excellent choice. Otel Odile ftr 242-825 7163, fax 825 7164) next door is a bit fancier and slightly more ex-pensive. Ali these places are barely l00m in from the beach, shaded by lofty pines.
The small and friendly Rüya Pansiyon (242-825 7055), tucked away behind a school, is another good choice. Mini Pansiyon (242-825 7066) has good little cabins right on the stream by the Çıralı market just up from Garden Pansiyon.
Walking along the beach tovvards the Olimpos ruins you'll come to the delightful Olympos Lodge (242-825 7171, fax 825 7173), PO Box 38, Çıralı, a beautiful lodge and villas set among citrus orchards and well-tended gardens near the beach. The management is German, everything is well maintained, and the price, at US$80/120/180 a single/double/quad suite, breakfast in-cluded, is well worth a splurge.
in summer there are plenty of small beach restaurants serving up simple kebap meals but most close by the end of October.
Along the road leading to the Olimpos ruins are several rustic restaurants which allow camping as well. Kadir's Yörük Top Tree House (242-892 1250, fax 892 1110, treehouse@superonline.com.tr) is the funki-est and best of several similar establishments (Olimpos, Olimpos Şerif, Türkmen, Çamlık) with rustic ramshackle charm and Internet connections. Kadir charges about US$10 per person for a bed in a tree house (communal showers and toilets) with breakfast and dinner included. Kadir's Yörük Top Tree House is 700m inland from the Olimpos ruins.
Adrasan/Çavuşköy (Cavus), Adrasan Hotels
South along the coast from Olimpos about 10km is Çavuşköy, more commonly called by its historical name of Adrasan, a tiny little-known coast-al resort with a grovving collection of beachfront hotels and pensions. Like Çıralı, Adrasan is a farming village, but turn in the main square and follow the sign pointing east 5km to the Adrasan Turistik Tesisleri (Tourism Facilities).
Adrasan Hotel Turkey, Adrasan Pension and Restaurant
The relatively clean, unpolluted beach is lined with little pensions and hotels, in-cluding İkizler Pansiyon - Restaurant (242-883 5227), Atıcı Motel & Pension, Çizmeci Hotel and Gelidonya Pension. The fancier Sözen Motel (242-883 5153), Koreli Motel (242-883 5413) and the adjoining Hotel Ford (242-883 5121, fax 883 5097) all charge about US$60 for a double room with bath and breakfast and perhaps air-con. These three places ha ve swimming pools, and ali are only a few steps from the beach.
Getting There & Away
Unless you have your own transport getting to Olimpos is tricky because no dolmuşes run to Çıralı, the most obvious place to base yourself. Buses plying up and down the main road linking Antalya and Fethiye will drop you at either of the road junctions leading to Çıralı or Çavuşköy/Adrasan. Taxis usually wait at the Çıralı junction, charging US$10 for the short run.
in summer boats run from Adrasan beach to Demre and Kaş.On Friday there are dolmuşes from Çıralı to Kumluca market.
Finike Turkey, Finike Thumbs and Finike Marina
About 30km further along the twisting mountain road is Finike (FEE-nee-keh, population 7000), the ancient Phoenicus, now a sleepy fishing port and way-station on the tourist route. Most of the tourists are Turks who have built ramshackle dvvellings on the long pebble beach to the east of the town. The beach looks inviting but parts of it are polluted and insects can be a problem at certain times of year.
The ruins of ancient Limyra are 11 km inland along the Elmalı road in the village of Hasyurt. They're not really worth the effort unless you're out to see every ancient town along the coast. The theatre is fairly well preserved, as are some tombs 200m further north, but beware the bees! Other ruined buildings are scattered among the modern farms and houses.
Arycanda, 35km north along the Elmalı road, is well worth seeing with its dramatic setting and many well-preserved buildings, but requires a special excursion. Finike itself is uninteresting and not worth making a special stop for.
Places to Stay, Finike Hotels, Hotel in Finike
Paris Pansiyon (242-855 1488), 200m inland from the highvvay off the Elmalı road, is up a terrifying flight of steps.
in the market district behind the Belediye stand several inexpensive hotels, including the Hotel Bahar ( 242-855 2020), the friendly Hotel Bilal ( 242-855 2199) and the older Hotel Sedir (242-855 1183, Cumhuriyet Caddesi 37). a single/double with shower and breakfast included. The nevver Engin Hotel (242-855 3040) on the main road through town is similar.
East From Finike
As you leave Finike the highvvay skirts a sand-and-pebble beach vvhich runs for about 15km. once past the long beach, at 19km from Finike, the road transits Kumluca (population 17,000), a farming tovvn surrounded by citrus orchards and plastic-roofed greenhouses, particularly worth visiting on Fridays for its lively market. A few small pensions can provide a room in an emergency.
After Kumluca the highway winds back up into the mountains with an especially good panorama about 28km from Finike. About 3km later you enter Beydağlan Sahil Milli Parkı, the Bey Mountains Coastal National Park.
Just east of Kumluca, a road on the right goes 2km to the small farming towns of Beykonak, and then another 8km to Mav-ikent. A narrow but scenic road continues from Mavikent through a broad alluvial valley paved in plastic-sheeted greenhouses to Adrasan, another 15km along, and then continues to Olimpos/Çıralı






Places to Stay in Cesme, Cesme Hotels and Pension
Although Çeşme has several inexpensive pensions and hotels, several moderately priced hotels, and a restored caravanserai, most charge over the odds; and many lodg-ings are booked solid in the summer season. Check the package holiday brochures if you're after a longer stay.
Places to Stay – Budget
There are several good pensions in the midst of the action just off Inkilap Caddesi. The unmissable pink and black Teras Pansiyon (232-712 7463), on Ertürk Sokak near the church, is clean and relatively quiet, with shower-equipped rooms above a restaurant a single/double. Some signs stili call it the Birlik.
On the opposite side of Inkilap in a narrow İane of crumbling old houses, Burcu Pansiyon (232-712 0387) has a fine terrace and good shower-equipped rooms for slight-ly less, as does the nearby U-2 Pansiyon (232-712 6381).
Tarhan Pansiyon (it 232-712 6061), behind the Çeşme Kervansaray Hotel, a single/double for rooms in a pretty house draped with bougainvillea. Tani Pansiyon next door is similar.
Cesme Hotels - Places to Stay - Mid-Range
Right on the shore, facing the main square, the two-star Hotel Ertan (232-712 6795, fax 712 7852, Cumhuriyet Meydanı 12) has a lift, open-air terrace bar, air-con restaurant and 60 rather ordinary guest rooms with bath, some facing the sea. Rates are US$70/90 a single/double, breakfast included.
Next door to the Ertan, the newer 36-room Rıdvan Oteli (232-712 6336, fax 712 7627) charges the same for rooms with similar facilities, but usually with balconies. The lobby is decorated with works by local photographer Çavit Kürnek.
Just north of the Ertan and Rıdvan near the water, Çeşme Marin Otel (232-712 7579, fax 712 6484, Hürriyet Caddesi 10) offers even better value, with shower-equipped rooms a single/double with breakfast included, but the staff are in need of cheering up.
Parla Apart Otel 252-7/2 6366, Musalla Mahallesi, Kabadayı Sokak 27), run by an energetic woman named Çiğdem, rents clean, modern double rooms and small apartments (lounge, bed-room, kitchen and bath) - great value. The cheaper Vural Pansiyon, just behind the Tarhan Pansiyon, is under the same competent management.
Yalçın Otel (232-712 6981, fax 712 0623, Musalla Mahallesi, Kale Sokak 38) is perched on the hillside overlooking the town. Its 16 pleasant rooms, all with private shovvers, some with excellent views,
a single/double/triple.
HotelPapageno (n 232-712 8327, fax 712 0105, 16 Eylül Mahallesi, 1 Yalı Sokak 11) is clean, modern, comfortable, and decently priced at US$30/50 a single/double wifh shovver, breakfast included. One reader com-plained of noise from the market outside.
The historic Çeşme Kervansaray Hotel (232-712 7177, fax 712 6491), just south of the main square, was restored a decade ago and even more work was undenvay at the time of writing. The posted price of US$100, for a pleasantly furnished double room with tiny bathroom, has been known to halve when it's quiet. Turkish Night shows are held at least twice a week when you should go elsewhere or be kept awake by the racket.
Places to Eat
Çeşme's restaurants are ali reasonably cheap, but of varying standards. Virtually ali restaurants post their prices prominently. For a local taste treat, try the sakızlı dondurma (sah-kuhz-LUH dohn-door-mah), ice cream flavoured with pine resin, the same stuff they put in Greek retsina vvine. If you like retsina, you should like this weird reincarnation of the flavour.
Behind the old church are numerous small eateries, including Özen Pide & Pizza, which serves grills and Turkish pizza, also the speciality of Fatih Pide Pizza Salonu next door. Both places have outdoor tables by the church.
On inkilap Caddesi, Lezzet Aş Evi (Flavour Cook-House) is stili hanging on as one of the cheapest eateries in town, with veg-etable plates, and salçalı köfte (meatballs)
Nearby, Nil Patisserie serves excellent baklava (pastry with nuts and honey) and lokum (Turkish delight), and has a few streetside cafe tables. Rumeli Pastanesi on İnkilap specialises in the local reçel (jellies and preserves), which include patlıcan (aubergine), turunç (bitter orange), incir (fig), limon çiçeği (lemon-flower), sakız (pine gum - unusual white jam), ayva (qu-ince), gül (rose) and karpuz (vvatermelon).
Sevim Cafe, in front of the Kervansaray, has outdoor tables which suffer a bit from traffic noise, but it's a good place for a sunset drink.
Chinese restaurants have been popping up in Turkish coastal resorts. The cuisine may not be authentic but it makes for a pleasant change. The Mandarin Chinese Restaurant, in front of the Çeşme Marin Otel,
The Castle Restaurant & Bar (232-712 8339), in a tower of the fortress, is a romantic place to watch the sunset, espe-cially on your last Turkish night before catching the ferry bound for Greece. A full dinner will cost you between US$20 to US$35 but it's only open from late May to September.
Cetting There & Away
Bus The opening of the Çeşme-Izmir otoyol (expressway) has made it harder to get to Çeşme vvithout transitting İzmir. If you're coming from Selçuk or Kuşadası, don't think you can avoid izmir by taking a bus to Urla - there's no longer any onward public transport from Urla to Çeşme.
This is a drag because the bus to Çeşme doesn't leave from İzmir otogar. You'll have to come into the otogar, and then catch a bus across town to the separate terminal for Çeşme in Üçkuyular, a neighbourhood 6km west of Konak. This can add a good hour to the journey time (see Bus under Getting There & Away in the izmir section).
Once you've got to the Çeşme terminal it's simple. Çeşme Turizm buses and minibuses make the 85-km, 114-hour run every 15 minutes or so from 6 am to 6 pm, stopping at Ilıca and Alaçatı on the way.
If you buy an onvvard ticket from Çeşme to Ankara or istanbul, your bus vvill stili stop in izmir en route.
Ferry - Chios
Most people come to Çeşme on their way to or from Chios.
in high summer (1 July to 10 September) there are daily boats; the Monday boat con-nects at Chios with a boat for Piraeus, arriving in time to connect with a boat to Israel.
At other times of the year the schedule is:
16 to 30 April and throughout October, boats run Tuesday and Thursday.
I to 15 May boats run Tuesday, Thursday and Sunday.
16 May to 30 June boats run Tuesday, Thursday, Friday, Saturday and Sunday.11 to 30 September boats run on Tuesday, Thursday, Friday and Sunday.
Çeşme, Things to See & Do
Çeşme's caravanserai was built in 1528, during the reign of Süleyman the Magnifi-cent, but has been restored and converted into the Kervansaray Hotel, with limited success. It's worth taking a look around.
On Inkilap Caddesi is the ruined orthodox church of Ayios Haralambos, sometimes used for shows and exhibitions.
in the evening the people of Çeşme stili observe the old Mediterranean custom of piyasa vakti ('plaza time'): dressing up and coming down to the main square for a stroll, a glass of tea, a bit of conversation and some people-watching. The men, some with their wives, then linger in the seaside restaurants and teahouses.
Vessels moored along Çeşme's vvaterfront make day excursions up and down the coast, stopping at good swimming spots.
Çeşme has a hamam, just past the Kervansaray Hotel. However, it charges a ridiculous US$40 for a wash and massage and an even more exorbitant US$60 if you want an oil massage tagged on.
Dalyan, 4km north of Çeşme, is a fishing village on a fine natural harbour (but no beach), with some reasonable seafood restaurants.
The unimpressive ruins of ancient Erythrae, famed for its cult temples of Cybele and Hercules, are within and around the modern village of İldir, 27km north of Çeşme. A few small fish restaurants provide sustenance.
Cesme Beaches
The best beaches are at Boyalık, 1.5km east of Çeşme's main square, and Ilıca, 6km east. Both beaches are heavily developed with hotels, but are stili good for a swim in the sun. Alternatively, Altınkum consists of a se-ries of coves 9km to the south-west beyond the town of Çiftlik, reached by dolmuşes which depart from behind Çeşme's Tourism Information Office. There are simple restaurants and camping grounds here, as well as some rental equipment for water sports.
Alaçatı Cesme
If you think Çeşme is becoming too package-tourist orientated like Side, you could move out to Alaçatı, 9km to the south-east. A well-preserved village of old stone houses populated by Ottoman Greeks a century ago, Alaçatı is backed by three windmills and equipped with a few small restaurants, pen-sions and hotels. The nearest beach is 4km away, but, like many other spots along this coast, it's famed for its windsurfing. Alaçatı Sörf Cenneti (Surf Paradise) in the Çark Mevkii district rents sailboards, bicycles, mopeds and camp sites. Dolmuşes run from Ilıca to Alaçatı, a distance less than 4km.
Çeşme, Cesme Hotel and Tourism İnformation
Çeşme (CHESH-meh; population 100,000), 85km due west of tzmir, means 'fountain' or 'spring'. From the town, it's only about lOkm across the water to the Greek island of Chios and the ferries to Greece are the main reason people come here. However, the fast-growing resort area encircling the town is popular with weekend-trippers from izmir.
Çeşme itself is a pleasant seaside town, and the land to the east of it is rolling steppe, a foretaste of Anatolia. This barrenness subsides as you approach tzmir, giving way to wheat fıelds, lush orchards, olive groves and tobacco fields. About 23km east of Çeşme is the pretty Uzunkuyu Piknik Yeri, a roadside picnic area in a pine forest. About 50km east of Çeşme you pass the official city limits of İzmir, a full 30km west of Konak Meydanı.
Orientation
Çeşme is right on the coast. Ilıca, a seaside resort town 6km to the east, has numerous hotels in ali price ranges. There are frequent dolmuşes running between Ilıca and Çeşme and buses from izmir cali in there fırst - but unless you want to spend ali your time at the beach you're better off staying in Çeşme proper.
Çeşme's otogar is less than l km south of the main square Cumhuriyet Meydanı al-though you can pick up a bus to izmir from immediately west of the monument at the western end of Inkilap Caddesi. Everything you need is near the main square on the water-front, with its inevitable statue of Atatürk. The Tourism Information Office, Customs House (Gümrük), ferry ticket offices, bus ticket offıces, restaurants and hotels are all within two blocks.
Tourism (Tourist) Information in Çeşme
The Tourism Information Office (fax 232-712 6653) is down by the dock at iskele Meydanı 6.
You can change money at Bamka Döviz (232-712 0853), Inkilap Caddesi 80.
The annual Çeşme Film Festival is held during the third week of August.
The postal code is 35930.
Çeşme Castle and Museum
The huge Genoese fortress dominating the centre of town was repaired by Sultan Beyazıt, son of Sultan Mehmet the Conqueror, to defend the coast from attack by pirates and by the Knights of St John of Jerusalem based on Rhodes. it is now the Çeşme Kalesi ve Müzesi (Çeşme Fortress & Museum), which is open every day from 8.30 am to noon and from 1 to 5 pm. The entrance is up
the hill by the steps more or less opposite the Tourism Information Office.
Most of the castle's interior is empty, with the exception of the north tower, which displays local archaeological finds, many re-lating to Çeşme's markime history, others from nearby Erythrae. You can climb up on the battlements for a good look around. One of the towers houses the summer-only Castle Restaurant (see Places to Eat in this section).
Facing the main square, with its back to the fortress, is a statue of Cezayirli Gazi Hasan Paşa (1714-90), together with a lion which symbolises his temperament. As a boy he was captured in a battle on the Iranian border, sold into slavery by the Ottoman army and bought by a Turkish tradesman who raised him with his own sons. Having joined the Janissaries at the age of 25, he began a brilliant military, naval and political career which included fıerce battles with the Russian fleet off Çeşme. He retired an ex-tremely wealthy man, having served as the sultan's grand vizier and having built public monuments, fountains and mosques on Lesbos, Lemnos, Chios, Kos and Rhodes (all Ottoman possessions at the time).
Ören Turkey
About 3km south of Milas you come to an intersection. Go right for Bodrum, left for Ören, Muğla and Marmaris. Turn left and there's a road on the right marked for Ören, where the road ends after 50km at the Gulf of Gökova.
Just over l km along the Ören road, a road on the right is marked with a black-on-yellow sign for Beçin, a Byzantine fortress on a rocky outcrop which was later pressed into service by the Turkish emirs of Menteşe. It's open from 8 am to dusk (US$1), but there's not a lot to see inside. Less than 500m on are remnants of the 14th century Menteşe settlement, including the Kızıl Han caravanserai, Orhan Bey Camii, and the Ahmet Gazi tomb and medrese (theological seminary).
The road to Ören is slow and winding and for the most part picturesque, although there are a couple of unsightly power stations and, closer to the village, some proliferating second-home developments.
On the whole Ören has hung on to the tranquil atmosphere which was once com-mon to villages along the Turkish coasts. The village comes in two parts. About 1.5km inland from the beach is the centre, with its PTT, shops, and old Ottoman houses with geranium-filled gardens set amid the ruins of the ancient city of Keramos (or Ceramus), which flourished from the 6th century BC until at least the 3rd century AD.
But the 1 km-long sand-and-pebble beach ringed with mountains is the centre of visitor interest and draws Turkish holidaymakers from the big cities who come for stays of a week, two weeks or more. If you take the time to travel the 50km to the village, you too will want to linger more than a night.
Places to Stay & Eat, Ören Hotel
Although the number of pensions is steadi-ly increasing, so far it's ali fairly low-key, with not a high-rise on the horizon. If you plan to stay in high summer, come early in the morning to find a room, or cali ahead and reserve one.
Among cheap lodgings, try Karya Oteli (n 252-532 2115), Otel Göksu 252-532 2112 or Hotel Marçalı (252-532 2063), with double rooms for US$30. Ytltur Motel (252-532 2108), at the eastern end of the beach by the harbour, is a bit cheaper but simpler. If ali these are full, new places are opening ali the time. A bit of asking around should turn up something.
For more comfort there's Hotel Salihağa 252-532 2138), Hotel Haluk (252-532 2128) or Keramos Motel 252-532 2065), which also has a camping ground. Best of the lot in terms of comfort is the new three-star, 50 room Hotel Alnata (252-532 2823), at the western end of the beach, where cheerful modern rooms come with marble floors, marble bath tubs and sea views.
Ören also has a few restaurants, including the waterfront Cafe Palmiye which dishes up burgers for US$3 and Kerme Restaurant with şiş kebap for US$6. There's also a small shop for putting to-gether a picnic. Don't expect any banks or other services though.
Getting There & Away
A timetabled minibüs service runs from Milas to Ören and back roughly every hour from 8 am to 6 pm. If you ask, the driver may drop you right at the beach instead of in the village. The journey takes an hour and costs US$1.50.














